I have met MY UPS man, He delivers me the goods and quite happily shows me whats in HIS massive package
I do return him to sender after he gives me the first class treatment.
Oh Mr.Young Principal man... what!! You Say!! you do the discipline thing, oh please.. call on me.. Ive been a naughty girl. Rap my hot ass
.. I mean knuckles willya you dastardly fiend you? Teach me a lesson. I enjoy show and tell also. Eager beaver for extra credit.
Oh You too Mr Butcher guy, yep
love the compliments on my legs.. you can bank on me to keep purchasing your meat. How well endowed it is.
Didn't forget about you, you handsome resident men who walk the halls in the hospital where I now work,
Need to practice your physicals on someone.. I am your most willing patient. Break out the stirupps baby! I like my stethoscope cold and hard. Are you wearing tightie whities under those scrubs?
And you Mr Lawn Doctor, MY Daisy Duke shorts and my running shoes are my choice of outfit when you arrive ,
Ill continue to weed my garden wearing this as long as those free fertilizer treatments continue. Yes, and use those power tools efficiently as I breathlessly explain the uses of my garden cucumbers..studly! AND PSSSTT..Thanks for the special injections into my neatly manicured barely there triangular lawn area.
Lets not forget you Mr Local Yokel Policeman who pulled me over for going through a yellow light, I quickly sucked my thumb for your pleasure hiked up the miniskirt, and threw my high heels on the passenger seat. Cuff me grizzly adams.
Umm, thanks for the warning, wink wink. And of course I tucked his shirt back in.
Didn't forget you Mr.Pool guy with the charming abs, I know you put on that show for me, you work up that sweat just so I bring you some of that special spiked lemonade dontcha??
Yes that cactus behind you is a likeness of your johnson. You like that I walk around topless in front of my sliding door, and no, its not JUST for you sweetie, it's for that rugged lumberjack who lives over yonder.
I am the Mrs.Rogers of the neighborhood. Everyone wants to be my neighbor. Anyway.. I made the most delicious, most simple pineapple pecan cake like ever!! This is so freaking easy to make there is absolutely no excuse not to. None nada zip zilch. Thanks to ROSIE of Kitchens are Monkey Business for this GEM of a recipe! Totally a keeper.
Watch how easy.. Mix together 2 cups flour, 2 cups sugar, and 2 teaspoons baking soda in a bowl. Now add 2 eggs, a 20 oz can crushed pineapple with its yummy juice, and 1 cup chopped pecans. Toast them first if it makes you hot and horny and drippy. The pecans are totally optional. Mix these ingredients just until moistened. Pour into a 9 x 13 GREASED (I used Bakers Joy)baking pan
and bake at 350 for bout 30-35 minutes or until toothpick says its ok to come out. LET CAKE COOL COMPLETELY BEFORE FROSTING
To make this absolutely delicious cream cheese frosting, you'll need to mix all these ingredients together till smooth, 1 8oz cream cheese softened, 1 stick butter softened, 2 cups confectioners sugar, sift if you wanna, and 1 tablespoon, yes, tablespoon of vanilla.
DELICIOUS frosting.
I can think of many an idea for this frosting not involving pineapple pecan cake. Not involving food either. Spread it on thick when cooled. Oh how sinfully delicious this was.
Received rave reviews all around. Love the thick layer of frosting.
The pineapple taste shines through.
Thanks again Rosie, this Tasty award is for you
Thank you Girlichef for bestowing it upon me. Now I have to run ...the cable guy is due here any second, I must program the porn to come on when he turns it on, heeheehee, love, love, love to fluster a man.






















I'll take a slice with ice cold milk please. The cake looks fantastic - love the pecans.
ReplyDeleteI'm glad you're back Donna! For me, frosting is the best part of any cake so I'll definitely be making this one!
ReplyDeleteLooks wonderful, Donna. Have missed you around these parts, but thanks for explaining why you've been too busy to blog! Welcome back!
ReplyDeleteWow! Missed you!
ReplyDeleteyummm!! sound amazing!! cheeeeeese!! love it very much.. droooling already!
ReplyDeleteWelcome back to you and your friends. Thanks for bringing back cake.
ReplyDeleteI HAVE to make that cake!
ReplyDeleteI have a crowd coming over next weekend, Ill give this one a try!Figtreeapps
ReplyDeleteYou're back! OMG... pineapple and cream cheese. Be still my heart.
ReplyDeleteWelcome back girlfriend! You were missed. What's this about working in a hospital? Your cake looks terrific.
ReplyDeleteNice to see ya around! I bet you are the talk of the hood! I love the cake the frosting is as thick as the cake, LUV IT
ReplyDeleteMmmmm Pineapple Pecan Cake and Dr. Alex Karev...yummmo!!! GREAT combination ;)
ReplyDeleteMmmmmmmmmmmm.
ReplyDeleteNice looking cake too.
Glad to see you're back!
ReplyDeleteHoly deliciousness to the frosting, I mean cake! ;)
Wow, can you ever make a comeback! Definitely making this. I like to be popular. Scrumptious.
ReplyDeleteYour blog post cracked me up! By the way, your cake looks pretty darn good too.
ReplyDeleteLove your blog!
There are many things on your blog that make me want to drool, this is no exception. I MUST make this.
ReplyDeleteI haven't forgot about you, I'll email you back soon. Hope you're doing well.
We all love it! It's like a little hummingbird cake. Yum.
ReplyDeleteHi Donna! Glad to see your post! I always love reading them....the recipes are good too! LOL! The cake looks great - I am going to give this one a try soon since I have this can of pineapple for a while already. Hey, will you share that UPS guy?!
ReplyDeleteYou are back with a vengeance!! LOL...what a super delicious post :) Everything looks amazing!
ReplyDeleteI missed you and your blog--so glad you're back...and with this great-looking cake. Love it!
ReplyDeleteLooks like you've acquainted yourself with practically every essential person in the neighborhood. LOL. Love it!!
ReplyDeleteAwesome looking cake too. Pineapple, pecans and cream cheese frosting = Yum!!
Yes, please.
ReplyDeleteWelcome back Donna! Miss you a lot..he he! So glad you're back. By the way, did you own any of those daisy duke shorts???? That's hot!
ReplyDeleteDang! I knew I shoulda picked up pineapple at the store today!
ReplyDeletewhat a great cake and so deserving of a tasty award
ReplyDeleteWhere would such a neighborhood exist that all the men are that hot???? If you find it, let me know and I will start packing!!!
ReplyDeleteThis has been one of my favorite recipes since high school. It's amazing that something so simple can taste so good!
ReplyDeleteWelcome back! Glad you're getting to know the new neighborhood LOL. Great recipe....nothing says it better than "easy" hahaha
ReplyDeleteWhat a great Cake! YUM!
ReplyDeleteYou always make me smile, and blush, OK mostly I blush. But I always leave with a smile, Thank you :)
That does look really good, I love cream cheese frosting.
ReplyDeleteHow come you have all these cute neighbours and mine look like the cast from Deliverance?
I'm glad you're back!! Looks like you've been busy:P The cake looks terrific and I would be licking that frosting and eating it out of the bowl. Great post.
ReplyDeleteDonna, finally you are back!
ReplyDeleteWith that hot neighbour, no wonder you haven't updated for a while!
No wonder you haven't updated for a while
The pineapple square with the thick cheese frosting makes my mouth water.
Angie's Recipes
Yum and so glad you are back!! Love you! You and ffh are welcome anytime! I recommend August becaue it is so pretty we will have a guest room in 1 1/2 years! other than that you might get a kid room or a tent :) I think you should enter the best food foto contest this week the second from the bottom is the money shot for sure!
ReplyDeleteYou are back! :) The cake looks yummy... and congrats on your award!
ReplyDeleteWOW! this definitely goes well with my regular cup of coffee. Is there any left?
ReplyDeleteHubby is a big pineapple fan, thanks for the recipe.
ReplyDeleteDonna, good to see you again!
ReplyDeleteMan, oh man, does this cake look good! Definitely going in my stash of favorites!
Who ever doubted that a girl like you would be anything but popular in her neighborhood? And I must say, I am not one to usually bake with pineapple but this cake looks fab! Just moist and luscious! Welcome back!
ReplyDeleteI wanna live in your neighborhood.
ReplyDeleteGlad you liked the cake!
Oh ... and thanks for the award!
ReplyDeleteWhat a gorgeous frosting, and that juicy cake, and those... neighbours. Any free houses around?
ReplyDeleteI love a big, thick layer of frosting! Looks great!
ReplyDeleteFun stuff Donna. Welcome back and so glad you're up to your old tricks. I missed ya.
ReplyDeleteSam
This is GREAT!! Keeps summer alive which I absolutely love of course :)
ReplyDeletethere is beef, beefcake and the one I hate to say - meat curtains....
ReplyDeleteOh how good this looks! Good to see you and glad to see you have't lost your touch!! LOL
ReplyDeletePineapple works so well in cakes and I really like that extra thick layer of frosting!
ReplyDeletedaisy dukes aaaahhhhhhhhhhhhhhhh the vern likes em.
ReplyDeletelove it, love it, love it! bookmarking it!
ReplyDeleteHow scrumptious this looks with that cream cheese frosting that is as thick as the cake itself. Love it!
ReplyDeleteDonna, your so fun! I want to meat, I mean meet your neighbors. The pineapple peacan cake sounds great. I love pineapple and who doesn't love cake?
ReplyDeleteYou're back!!!
ReplyDeleteGlad to see you back... and glad you're getting to know the people in your neighborhood :)
ReplyDeleteScrumptious pineapple cake, love the pecans in here!
ReplyDeleteOk, not only do I need to make this cake, I am putting my house up for sale and moving to YOUR neighborhood.....holy hannah.....who knew the locals would be so....yummy.
ReplyDeleteGlad you are back! Everything looks GREAT! haha
ReplyDeleteI bet you are making friends, with all that good cooking you do. Love this recipe.
ReplyDeleteThe cake looks magnificent Donna! Once again a wonderful dessert. Uh, I don't have anybody in my neighborhood that looks remotely like you new friends!! LOL!!
ReplyDeleteyay, you're back! the cake looks AWESOME! i'd love a big piece right now!
ReplyDeleteI would love a M. Pool in my backyard all summer long. I could bake that delicious treat for him.
ReplyDeleteWell, you certainly are back and in full swing, aren't you?!? The cake looks delicious!!!
ReplyDeleteif you ask me, the cake-to-frosting ratio should always be at LEAST 1:1. you've done a nice job here, and that cake is most definitely moist.
ReplyDeleteincidentally, why does "moist" seem like a dirty word to me? :)
Your new neighbors are going to get a kick out of you, Donna. They are not going to know what hit them.
ReplyDeleteThis cake looks delicious, so moist. And that THICK layer of cream cheese frosting...there are a few things in life that I like to be really thick...and cream cheese frosting is definitely one of them.
How easy can easy get? WOW...this is a keeper of a recipe Donna. Welcome back, you were missed!!
ReplyDeleteMMMMMMM,....your cake looks fabulous & so tasty, Donna!
ReplyDeleteThis looks soooo good. I'm a big fan of anything with cream cheese frosting.
ReplyDeleteYou could have called this a P.P. Cake.... just saying ;-)
ReplyDeleteI think this sounds soooo good! With the cream cheese frosting! Makes me want to grab a fork and dig in!
I love that thick frosting layer, what a yummy cake!
ReplyDeleteWow! This is my first time. I am a virgin...to your site that is. Girl you are crazy funny! LMAO. thanks for the yummy cake and the dose of humour:-)
ReplyDeleteoh you surely crack me up. It s always a joy reading your blog. these bars look so good. I prefer them wuth nuts too.
ReplyDeleteSo glad that you are back, I have missed seeing and reading all of you nasty stories. I would love one of these bars minus the pecans....sorry not fond of the nuts, well these kind any ways. LOL
ReplyDeleteWelcome back - glad you're getting to know all of those delicious new neighbors - that cake looks divine!
ReplyDeleteThis is fantiastic! Thanks so much for sharing it. I'm enjoying your blog. I would love for you to join me for Crock Pot Wednesday at diningwithdebbie.blogspot.com. Come check it out.
ReplyDeleteLOL, that is too funny! I would love to see his face when he turned on the TV! Hilarious! That cake looks stellar. I agree that is the perfect fresoting to cake ratio.
ReplyDelete~ingrid
What a fabulous cake! It looks delicious!
ReplyDeleteThis sounds AMAZING!!!
ReplyDeleteMy goodness..the cake looks heavenly!
ReplyDeleteLove this recipe- cuz I love thick icing.
ReplyDeleteHa ha, it sounds like you're quite the popular one in your neighborhood! The cake looks amazing, glad you're back!!
ReplyDeleteHow do you manage to be living in a neighborhood full of hot guys? I certainly don't get much in the way of "throbbing" in the Y chromosome territory around here. Maybe it's just me. The hot guys congregate around the hot woman with the delicious cake.
ReplyDeleteWow, this cake with pineapple looks terrific...with a very generous layer of cream cheese...yummie!
ReplyDeleteThe bars (and the boys) look DELISH!!!
ReplyDeleteI can't read your blog at work anymore!
ReplyDeleteI love pineapple! This sounds amazing!
ReplyDeleteThat's MY kinda frosting, and lots of it.
ReplyDelete*drool*
ReplyDeleteOh... and the cake looked good too!
DONNA'S BACK!
ReplyDeleteAbsolutely delicious, who wouldn't love this cake!
ReplyDeleteMmmm pineapple cake...one of my favorites!
ReplyDeleteThis looks moist and delicious!
ReplyDeleteThis reminds me of a pina colada cake I used to make. Yum! I'm enjoying the idea of your UPS man ;)
ReplyDeleteThat cake looks awesome! I'll have to try it, I love me simple cakes.
ReplyDeletei love pineapple and that cake looks great!
ReplyDeleteWow, such a busy neigborhood you got... and so much to do...
ReplyDeleteThe cake sounds yum-yummy!
Your pie was mouth watering so was that girls shorts lol..just kidding...I love the flavours you mixed here in this pie well done ...thanks for sharing your delicious delights. xxx
ReplyDeleteLove the cake! The frosting sounds soooo good... and I can think of other uses for it too (wink)... as for the hunky men... what can I say ... it was just what a girl needed to get through a day! Thanks!
ReplyDeleteI do I do I DO! Just love it, that is ... erm, the pineapple pecan cake .. mostly because of the cream cheese frosting, which always makes things taste better!
ReplyDeleteNow that's how you frost a cake! I'm not usually a frosting fan except when it comes to cream cheese.
ReplyDeleteThat can't be delish...really??!!
ReplyDeleteYummm. And I agree...that IS how you frost a cake!
Fantastic.
ReplyDeleteI'm a new subscriber to your blog. Very entertaining I must say! Look forward to more.
ReplyDeleteThat lil Cloony is a punkin! Adorble, Is he a little Shitz-u (however you spell it)
A good story
ReplyDeleteGK Chesterton: “The poets have been mysteriously silent on the subject of cheese.”
Voila: www.tastingtoeternity.com. This book is a poetic view of 30 of the best loved French cheeses with an additional two odes to cheese. Recipes, wine pairing, three short stories and an educational section complete the book.
From a hectic life in New York City to the peace and glories of the French countryside lead me to be the co-founder of www.fromages.com. Ten years later with the words of Pierre Androuet hammering on my brain:
“Cheese is the soul of the soil. It is the purest and most romantic link between humans and the earth.”
I took pen and paper; many reams later with the midnight oil burning Tasting to Eternity was born and self published.
I believe cheese and wine lovers should be told about this publication.
Enjoy.