Vanilla Rich Chocolate Chip Cookies
When I saw this advertisement
in one of my monthly magazines, 
oohhlalala, I knew I would be making these cookies. The idea of the vanilla rich intrigued me, so off to the kitchen I pranced. Its your basic chocolate chip recipe, with extra vanilla, 4 teaspoons that is.
When I saw this advertisement in one of my monthly magazines, oohhlalala, I knew I would be making these cookies. The idea of the vanilla rich intrigued me, so off to the kitchen I pranced. Its your basic chocolate chip recipe, with extra vanilla, 4 teaspoons that is.
Begin by mixing your dry ingredients in a bowl and setting aside. Beat your butter and sugars in an electric mixer.
Beat in the eggs and vanilla. Mix all together. Stir in your chocolate chips. Portion out onto cookie sheets. I used a 2 tablespoon scoop, as I wanted bigger cookies. 
Bake in a preheated 375 oven for 8-10 minutes. 
Cool on rack 1 minute. Remove.
Admire.
Decide which one to try. 
Eat. Enjoy. Crisp edges, chewy center. 
More than a hint of vanilla.
Scrumptious!
Posts
SOunds yummy...Just got some new fancy vanilla, will get some chips and try them...Happy Birthday xoxox0
ReplyDeleteSometimes you just can't help yourself... perfect looking cookies (on many levels)
ReplyDeleteYou should have called these Cowboy Cookies ;)
ReplyDeleteSeeing as how I choose vanilla over chocolate any day...but still love CCC's...I need these. (and that issue of playgirl. Yum.)
ReplyDeleteOh this post did make me giggle :) 4tsp vanilla? vanilla rich for sure! I am definitely one of those people that always lets the vanilla overflow the teaspoon a little so these sound right up my street, and yours look so pretty too! Great recipe :)
ReplyDeleteI am gaining weight just reading your blog these days. Man Donna, You've been making some great sweets lately. Love that eye candy too. ;-)
ReplyDeletehaha, classic donna! i love these cookies, all that vanilla sounds delicious!
ReplyDeleteI saw a recipe for these cookies in one of my magazines and wanted to make them straight away. The idea of adding more vanilla just sounds so good. They look delicious! Mind if I steal your magazine? Mine isn't nearly as entertaining!
ReplyDeleteI'm sitting at work really wanting a cookie now....
ReplyDeleteThe cookies look scrumptious...more vanilla can only be a good thing!
ReplyDeleteYour cookies look perfect, Donna! In fact, I think I'm going to make them later today, lol!
ReplyDeleteThere is nothing better than a warm chocolate chip cookie (at my age they are even better than that cowboy you posted) ha ha
ReplyDeleteOh yes, I can see myself eating at least a dozen of these babies. They look soooo good!
ReplyDeleteI want to make cookies today and I'm torn between this recipe and your oatmeal carmilita bars. I know we would love either one. The caramel in the bars is really calling me. What to choose...what to choose.
ReplyDeleteDelicious! I love a nice, vanilla-rich cookie!
ReplyDeleteIs it just me or does that guy look like a young Chuck Woolery?
ReplyDeleteThey are very much tasty looking! Surely these cookies are delicious! Can't resist the mixture of vanilla and chocolates. Yumm!!!
ReplyDeleteBuy WoW Accounts
wow..thats a lot of vanilla! I bet they were divine!
ReplyDeleteI'll take the magazine and cookie! ;)
ReplyDeleteI made these cookies and OMG...they are excellent!!!
ReplyDeleteWe love really good vanilla, so I know these cookies must be fabulous. I insisted my sister bring back a big jug when she visited Mexico one time. Just a whiff makes me swoon.
ReplyDeleteSam
I try every chocolate chip cookie, I find. This one says "Make me in a double recipe." It is 2 in the morning and I am off to make chocolate chip cookies. So what if I don't sleep. I will get my sugar fix.
ReplyDeleteI checked your blog and then immediately baked these. Terrific cookies.
ReplyDeleteCheck it out. http://sweetsav.blogspot.com/2011/10/vanilla-rich-chocolate-chip-cookies.html
ReplyDeleteThanks a million.